Sau Tao Authentic Scallop Noodles
This product contains: Wheat, Egg, Mollusc(Scallop)
Put noodles into boiling water. Cook for 2 minutes, stir with chopticks. Set aside. Noodles in soup: Add with soup base and subsidiary food. Ready to serve. Noodles for stir-frying: Stir fry the noodle with subsidiary food, ready to serve.
Please store in a dry and cool place. Avoid contact with sunlight
Wheat flour, Salt, Tapioca starch, Acidity regulator (Potassium carbonate E501(i)), Flavour enhancer(Monosodium glutamate E621), Sugar, Scallop, Water.
Available in Selected Areas
Orders are handled and delivered by supplier directly.
City Food Drive 2019