Refer to Chinese Version
This product contains soya beans, cereals containing gluten and their products.
1. Add noodles, soup base and condiment together into 550ml of boiling water and cook for 4-5 minutes.
2. Finally, stir well and serve.
Avoid direct sunlight.
Please do not store instant noodle products together with objects that contain strong odor, otherwise, odor transfer may happen.
Noodles: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Garlic Powder, Acidity Regulator (501, 451, 452, 500), Antioxidant (307b, 304), Colour (101, 100).
Soup Base: White Sugar, Chinese Cabbage Powder, Salt, Flavour and Flavouring (Chicken), Soya Sauce Powder (Soya Beans, Wheat, Salt), Flavour Enhancer (621, 627, 631), Onion Powder, Mushroom Powder (0.7%), Hydrolysed Soya Protein, Spices, Garlic Powder, Colour (150a, 160c), Anticaking Agent (551), Acidity Regulator (330).
Condiment: Dehydrated Vegetables [Mushroom (0.6%), Carrot, Green Onion (0.2%), Chilli].
Available in Selected Areas
City Food Drive 2019