Made with grounded peanuts, top grade chili and spices
Use of canola oil, healthy and tasty
No added preservative
No added flavour enhancer
Made in Hong Kong
Satay Beef with Enoki Mushrooms
Fat beef 270g (cut into pieces), Enoki mushrooms 200g, Amoy Satay Sauce 4 tbsp
1.Trim off the stem of mushrooms. Rinse.
2.Sauté 2 pieces of ginger slices, beef and mushrooms. Add Amoy Satay Sauce and stir well until done.
Close the lid tightly and keep refrigerated
Water, Sugar, Peanut Butter, Canola Oil, Shallot, Chopped Peanut, Fermented Salted Soyabeans (Soyabeans, Water, Salt, Wheat Flour), Salt, Chili, Garlic, Coconut Milk Powder (Milk), Rice Vinegar, Spices, Dried Shrimp (Crustacean), Modified Starch
Available in Selected Areas
City Food Drive 2019