Refer to Chinese Version
This product contains soya beans, milk, cereals containing gluten and their products.
1. Add 1 bundle of noodles into 450ml of boiling water and cook for 3 minutes. Add 1 pack of soup base into bowl in advance.
2. Remove from heat. Pour hot water into bowl to melt soup base, then add noodles and stir.
3. Finally, add 1 pack of Seasoning Sauce and serve.
Avoid direct sunlight.
Please do not store instant noodle products together with objects that contain strong odor, otherwise, odor transfer may happen.
Noodles: Wheat Flour, Water, Salt, Acidity Regulator (500), Colour (164).
Seasoning Sauces: Miso Paste (4.0%) (Water, Soya Beans, Rice, Salt), Soya Sauce (Water, Soya Beans, Wheat, Salt), Flavour and Flavouring (Pork, Chicken), Rice Wine, Sesame Oil, Yeast Extracts, Palm Oil, Garlic, Non Dairy Creamer [Glucose Syrup, Hydrogenated Palm Oil, Milk Protein, Acidity Regulator (340), Emulsifier (471), Anticaking Agent (551)], Chilli Bean Sauce (Water, Chilli, Soya Beans, Wheat, Salt), Salt.
Soup Base: White Sugar, Non Dairy Creamer [Glucose Syrup, Hydrogenated Palm Oil, Milk Protein, Acidity Regulator (340), Emulsifier (471), Anticaking Agent (551)], Flavour Enhancer (621, 635), Flavour and Flavouring (Chicken, Pork), Yeast Extracts, Garlic Powder, Hydrolysed Soya Protein, Colour (150a), Dehydrated Green Onion, Spices, Thickener (466).
Available in Selected Areas
City Food Drive 2019