Tung Chun Sweetened Black Rice Vinegar is made from premium ingredients. It is a traditional recipe without any MSG & preservatives added.
Sweetened Black Rice Vinegar contains rich flavour & aroma that is perfect for cooking with pig knuckle & ginger or other recipes.
Cool and dry place, away from direct sunlight.
Sugar, Water, Rice Vinegar (Water, Rice), Spice, Acidity Regulator (E260,E330), Food Colour (E150c)
Available in Selected Areas
City Food Drive 2019