Emborg Cooking Cream 20% is a lighter alternative, offering the same fresh and natural cream flavour
as the Whipping Cream. Emborg Cooking Cream is developed especially to add a creamy texture to the
Contains milk and milk products
Suitable for soup, sauces, and panna cotta
Keep refrigerated at 4°C to 8°C, consume within 3 days after opening
Cream (20% fat), Stabilizers (E407).
Available in Selected Areas
Orders are handled and delivered by supplier directly.
City Food Drive 2019